Recipes

[Jane Adams]

Hi Friends,

Just wanted to swing by QVC and share this amazing Rhodes Bake N Serv recipe, Braided Spaghetti Bread, that I cooked this weekend, it was a hit with my family, hope you enjoy it too...

Ingredients:

1 Loaf Rhodes Bread Dough or 12 Rhodes Dinner Rolls, thawed to room temperature
6 ounces spaghetti, cooked
1 cup thick spaghetti sauce
8 ounces mozzarella cheese, cut into 1/2-inch cubes
1 egg white, beaten
Parmesan cheese
parsley flakes

Directions:

1. Spray counter lightly with non-stick cooking spray.

2. Roll loaf or combined dinner rolls into a 12x16-inch rectangle.

3. Cover with plastic wrap and let rest 10-15 minutes.

4. Cook spaghetti according to package instructions.

5. Drain and let cool slightly. Remove wrap from dough.

6. Place spaghetti lengthwise in a 4-inch strip down center of dough.

7. Top with sauce and cheese cubes.

8. Make cuts 1 1/2-inches apart on long sides of dough to within 1/2-inch of filling.

9. Begin braid by folding top and bottom strips toward filling.

10. Then braid strips left over right, right over left.

11. Finish by pulling last strip over and tucking under braid.

12. Lift braid with both hands and place on a large, sprayed baking sheet.

13. Brush with egg white and sprinkle with Parmesan cheese and parsley.

14. Bake at 350°F 30-35 minutes or until golden brown.

15. Cool slightly and slice to serve.

My Other Recipe:

Party Loaf

Sincerely,

Jane

[MTH]

Thanks for the great recipe. Looks good and fun. Bet the kids would just love that.

[LuvTheMountains]

This looks really good!

[Allegheny]

This looks so yummy. Thanks for leading me their web site. I'm always looking for recipes to take to family functions.

[chrystaltree]

It seems like a good recipe for tailgaiting for some type of party or event where you take food. Just add a side salad and you have the whole spaghettin dinner. I'd have to add some ground beef or ground turkey to my sauce.

[Sabatini2]

Jane, why can't you just say that you work for Rhodes? Just be up front about it! I figured as much when on your 1st post here, you shared a recipe for a Rhodes "Party Loaf". It's pretty obvious.

"Hi Community,

I was just browsing the web and one thing led to another and I came across this exciting and delicious recipe of a "Party Loaf" on rhodesbread.com that I wanted to share with all of you."