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01-11-2013 12:29 AM
Beefy Mac Casserole
1 pound ground beef
1 teaspoon salt
1/4 teaspoon pepper
1/2 green pepper...diced
1 1/2 cups canned tomatoes...diced
1/2 cup celery...chopped
1/2 onion...diced
1/2 teaspoon dry mustard
2 cups UNCOOKED elbow macaroni
1 cup cheddar cheese...grated
Brown crumbled beef. Drain. Add salt, pepper, green pepper, tomatoes, celery, onion and dry mustard.Add a little water and cook SLOWLY til done. Cook macaroni and drain. Combine with meat mixture. Sprinkle cheese on top. Bake at 350* for 30 minutes.
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