Recipes

[FranFred]

Serves 12. Bake time: 45 min. Temp: 350• 3.5 lbs potatoes, cooked & cubed; 2 pkgs (8 oz ea) shredded mild cheddar cheese, divided; 2 C. mayonnaise, 1/2 C. chopped onion; 1/2 lb crisply cooked bacon, crumbled ; 1 red bell pepper, chopped; 1 C. sliced black olives. Place potatoes in even layer in greased 13 x 9 baking dish. Combine 3 C. cheese, mayonnaise, & onion in medium bowl; spread mixture over potatoes. Sprinkle potato mixture with bacon, peppers & olives. Bake in preheated 350•F oven 35 minutes or until bubbly. Top with remaining cheese; bake 5 minutes more.