Recipes

[RedTop]

I don't want hot pizza; barely warm or cold for me.

[JudyL]

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@beach-mom wrote:

We used to use the oven, or- horrors- the microwave. I read about this, and this is the only way I will reheat pizza, and even a few other things now. It's by Chef Anthony Falco: 

1. Put cold pizza in a nonstick skillet on medium-low heat.

2. Cook 2 minutes or until bottom is crispy.

3. Add 1-2 Tbsp. water away from the pizza and turn heat to low. (I use 1 Tbsp. for one piece, 2 Tbsp. for 2 or 3.)

4. Cover and steam 1 minute, until the cheese is melted.  

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@beach-mom - I am a microwave heater, mainly because I'm impatient and want it now.  But would like to know - "...water away from the pizza?"  Huh?  Don't get that.

[Sooner]

We reheat in a large skillet with the lid on, med-high to high heat.  No water involved.

[beach-mom]

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@JudyL wrote:

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@beach-mom - I am a microwave heater, mainly because I'm impatient and want it now.  But would like to know - "...water away from the pizza?"  Huh?  Don't get that.

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Hi @JudyL! I add the water to the other side of the pan, where the pizza isn't, so the water doesn't touch the pizza. It sizzles right away because the pan is hot. I do use my largest pan for this.  

[jubilant]

We order out pizza. Any leftover pizza is put in the microwave one piece at a time and we think it's just as good  as when we first had it.

[Queen of shop]

I prefer my pizza cold out of the fridge.

[CherryHugs]

Best for me is air fryer and then in the skillet is next best. 

[rockygems123]

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@PickyPicky3 wrote:

In my Oster convection oven with pizza drawer. Pizza perfection.

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@PickyPicky3.  What is a pizza drawer?

[catter70]

I nuke for about 25 seconds and then in the toaster oven on bake at 450 for  couple minutes. I wore out my toaster option, so have to use bake.

[Travone]

What is this leftover pizza you people speak of?  🤣