Recipes

[Britbrit13]

Apple Crisp

1 cup brown sugar
1 cup rolled oats
1 cup all-purpose flour
1/2 cup butter, melted
3 cups apples - peeled, cored and chopped
1/2 cup white sugar
2 teaspoons ground cinnamon

Preheat oven to 350 degrees F

Lightly grease an 8-inch square pan.
In a large bowl, combine brown sugar, oats, flour and butter. Mix until crumbly. Place half of crumb mixture in pan. Spread the apples evenly over crumb mixture. Sprinkle with sugar and cinnamon and top with remaining crumb mixture.
Bake in the preheated oven for 40 to 45 minutes, or until golden brown

[AnikaBrodie]

This is my recipe for apple crisp. I bake it in a 9x13" pan. If I have them I use a mixture of at least 2 or 3 kinds of apples. We love this recipe at our house no matter what option I use.

RECIPE: MOM’S APPLE CRISP

8 cups sliced apples (McIntosh, Cortland, etc.)

1 teas. salt in ½ cup water

sprinkle apples with water, cinnamon & nutmeg

Blend:

1 ½ cups flour *

2 cups sugar (less if desired) **

1/3 cup liquid shortening (vegetable oil)

Spread mixture over apples. Sprinkle more cinnamon on top if desired. Bake apx. 35-45 min. at 350 degrees.

Options:

• * ¾ cup flour, ¾ cup oatmeal
• ** 1 ½ cups brown and ½ cup white sugar
• ** Or, 1 ½ cups white and ½ cup brown sugar
• Add 1 egg, if desired