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06-26-2022 06:28 PM
14 - ounce store bought Angel food cake tore into bite size pieces set aside,
8 - ounce cream cheese softened
1/2 to 1 cup powdered sugar( I use enough to cut the
bitter taste of the cream cheese)
16 -ounce Cool Whip, Thawed
21 - ounce can strawberry pie filling
2 cups fresh strawberries, cut into quarters
* Can use more fruit if you like*
In a bowl with mixer add cream cheese and powdered
sugar, mix until well combined. Fold in 3 cups Cool Whip blend well. Gently fold in cake pieces. In another bowl
add half of cake mixture, then dollops of pie filling, then strawberries, repeat layers and top with Cool whip.
Refrigerate overnight. Double or Triple for large crowd.
Good dessert for the 4th. of July or Labor Day, Just throw in some fresh blueberries.
06-26-2022 06:35 PM
My sister fixes this & it is so delicious!
06-26-2022 07:34 PM
@YouGoGirl1 Ooohh . . . this looks delicious and easy to make. Thank you so much for sharing with us.
aroc3435
Washington, DC
06-26-2022 08:23 PM
I'd forgotten about that. My Mom used to make it all the time.
06-27-2022 07:15 AM
I make this every year in the summertime. It's always a hit with everyone! Easy and delicious!
06-27-2022 07:25 AM
06-27-2022 07:30 AM
@YouGoGirl1 Sounds yummy! Calories be damned! LOL
06-27-2022 08:31 AM
Really good dessert, when I take to a gathering always
the first to go.. Always make a triple batch for large
crowds..
06-27-2022 10:58 PM
Thank you. That must taste great.
06-29-2022 07:34 PM
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