I usually try to use all fresh vegetables, however, recently I tried the frozen green beans in the bag. You just throw the bag in the microwave, and 6 min. later they are perfect.I'm probably late to this party, but these beans taste better than fresh
" You are entitled to your opinion. But you are not entitled to your own facts." Daniel Patrick Moynihan
This time of year I like them roasted with a little EV olive oil, sugar, salt, and pepper. Sometimes I make a dressing of garlic, lemon zest, Dijon mustard, salt, pepper, lemon juice and oil.
I usually try to use all fresh vegetables, however, recently I tried the frozen green beans in the bag. You just throw the bag in the microwave, and 6 min. later they are perfect.I'm probably late to this party, but these beans taste better than fresh
This time of year I like them roasted with a little EV olive oil, sugar, salt, and pepper. Sometimes I make a dressing of garlic, lemon zest, Dijon mustard, salt, pepper, lemon juice and oil.
Oh my goodness! I like green beans well enough but now I’m literally craving them. The recipe with candied jalapeño sounds good as well as the roasted green beans wth sun-dried tomatoes.