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08-26-2016 03:11 PM
@alliswell wrote:@KingstonsMom I can't wait to try it . . . also check out the current 'blogs" . . . there's a recipe posted by Troy today for Candied Walnut Apple Pie . . . it has coconut in the topping . . .

COCONUT????
Be still my heart, I LOVE coconut anything! Sounds delish! I will be trying that one for sure!
My current pecan pie favorite is Bourbon pecan pie, but if I added this coconut topping to it......Lord help me, I'm a goner!
08-26-2016 03:16 PM
IG wrote:
COCONUT????
Be still my heart, I LOVE coconut anything! Sounds delish! I will be trying that one for sure!
My current pecan pie favorite is Bourbon pecan pie, but if I added this coconut topping to it......Lord help me, I'm a goner!
________________________________________________________________
@KingstonsMom Me too! 
08-26-2016 03:27 PM - edited 08-26-2016 03:28 PM
@alliswell wrote:
Thanks, @momtochloe There's even a copycat recipe for Red Lobster Cheddar Bay Biscuits, it will be fun to surprise several people I know with these.
Red Lobster makes a mix of their Cheddar Bay Biscuits that you can really surprise your friends with. I buy my box at Walmart. No copycat recipe here.
08-26-2016 03:33 PM - edited 08-26-2016 04:30 PM
I will look for it at Walmart @terriebear . . . ![]()
The copycat recipes I'd like to try because
it's fun to make things from "scratch"
and then compare with the box mix
08-26-2016 06:17 PM
@KingstonsMom wrote:
@Citrine1 wrote:I haven't looked at the link yet @momtochloe, but am excited to do so! Just wanted to let @alliswell know that you can buy the Red Lobster biscuit mix at food stores. It comes in a box. You just add a few ingredients, including shredded cheddar cheese. I haven't tried it, but it's probably as good as what you get at the restaurant.
Off to check out that link now!
I have tried the box mix and it IS just as good as the restaurant!
Sam's sells it too.
Oh that's good to know @KingstonsMom. I'm sure @alliswell will be glad to know that also!
08-26-2016 07:25 PM
BISQUICK ALSO HAS THE RECIPE, I HAVE DONE IT MANY TIMES
08-27-2016 05:13 PM
I would go to R L just for the salad biscuits. YUM!
08-27-2016 05:17 PM
You left out one for the peach lover.
08-27-2016 06:39 PM
@alliswell wrote:
Will do! Thanks, @Toppers
You're welcome, @alliswell. ![]()
I love their short ribs made with Chianti. Yummy!
I've had it in their restaurant, and the recipe is on their website, too.
08-28-2016 01:24 AM
@momtochloe wrote:
@KingstonsMom wrote:
As usual, you never disappoint in the recipes dept., GF!
Since so many who responded to this thread seem interested in restaurant 'copycat' recipes, I hope you don't mind that I offer a good site for such recipes.
It's Todd Wilbur's site who has several cookbooks on restaurant copycat recipes, I have several of his cookbooks and I''ve tried lots of the recipes and they've been spot on!
I got the cookbooks here on QVC, but I'm not sure if they currently have them in stock, I didn't check, but Amazon does!
http://www.topsecretrecipes.com/home.php
Oh no @KingstonsMom I love me some Todd Wilbur (I have two of his cookbooks myself) and I love his website (I especially like that you can purchase individual recipes for like .79).
Thanks for posting the link to his site as I have been on a quest for a knock off of Church's Chicken (someone mentioned in a different thread that the recipe that is splattered all over the internet is not Church's Chicken and I was hoping Todd would have one but sadly no . . .
).
Hi @momtochloe, that was me regarding the Church's Chicken dupe recipe floating around the internet. Most certainly the Church's Chicken I ate DID NOT taste like a mouthful of Italian dressing and onion soup mix. BTW, did a little internet detective work on that recipe and found that each piece clocks in at over 1,000 mgs of sodium apiece. The real deal was well seasoned but not the salt lick that dupe recipe would give you.
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