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jlsbergen
Posts: 1
Registered: ‎05-13-2013

couple of questions

‎05-13-2013 09:29 AM

Hey foodies,

I'm new to discussions. I have a couple of questions.

My first question has to do with one of David's recipes. I bought David's book and want to make the coconut cake. I live in rural PA and can't find coconut cream. I am not really sure what it is and as I said I can't find anything. I'm guessing it's like a lemon curd but with coconut. I can't find it anywhere here in any of the grocery stores. Any ideas?

My second question is I have the kitchen aid food processor and can't find any recipes. The book doesn't have any. I remember she made quite a few things with it on the show. What's the best way to make pie crust with it? Am I better off just making it by hand. If you use the processor does it still come out flaky?

Thanks so much.

Jewels

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