Kitchen

[Annabellethecat66]

Good grief! So much food! That lady cooking on the grill. I've never seen so much food. Who in the world eats so much of that food.

Did anyone see all of those steaks she just put on the grill? Look at how many hot dogs are on the grill.

[chickenbutt]

There are a lot of crew members behind the scenes.

[Sooner]

And a lot of it gets pitched out. It is a cost of doing business. They are making THOUSANDS and HUNDREDS OF THOUSANDS of dollars and the food they use to demonstrate isn't a drop in the bucket. A lot of it is smeared with stuff to make it look good, and a lot i'm sure sits out too long to chomp on.

[MargieRJ]

On 2/23/2014 chickenbutt said:

There are a lot of crew members behind the scenes.

Exactly .. plus all the guests/vendors in for the day. They must be having a tasty feast right now.

[chickenbutt]

I could polish off a few of those lobster tails! All I need is some butter and a lot of lemon.

[Deb in SD]

I don't know who'd want to eat all that Germack after that lady has run her fingers through everything! That's always a turn off for me. Maybe they package it up and give it to the night crew.

[terrier3]

The crew members get to eat the food.

They have a merchandising agreement with Wegmans. Wegmans provides all the food for the demos and their labels are displayed prominently (when they sell can openers, etc.)

[Irishmomto4]

David?

[missy1]

The crew and hosts.

[MargieRJ]

On 2/23/2014 Irishmom to 4 said: David?

LOL .. whatever he doesn't eat goes to the crew.

As for the Germack lady running her hands through the mix .. seems like the same thing happens at any house party when you put out snack mixes.