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Occasional Contributor
luckymom
Posts: 8
Registered: ‎05-27-2011

Which would you Choose (new range)

‎03-10-2012 03:13 PM

My Samsung range has some issues that I can't seem to get resolved (oven temps are way off, there's a short that causes the oven light to arc & flicker... tried getting it fixed, but 6 weeks later they still can't get the parts needed). We bought a new GE range- and that dang thing started turing on by itself- talk about scary!- DH worked late the other night and came home at 2 AM- stove was on high & the cabinet next to it was nearly too hot to touch- I was sleeping... needless to say, we returned it.

So either I give up cooking or we still need a new stove. I'm leaning towards the not cooking {#emotions_dlg.thumbup}, but I'm afraid DH doesn't agree.

My question- which would you choose (both cost about the same and can't use gas)

Induction burners (most of my current pans would work) or double oven (there's a new one with 2 ovens the same size & another with a panel that can be used to create 2 seperate ovens). 99% of my cooking is for just the 2 of us. Any opinions and why you'd choose that way?

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