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06-19-2017 05:46 PM
I used to say the same thing. I told me coworker they were hard as a rock. She told me you were supposed to dunk them in coffee. Once I tried it I've had one every morning since. These are my favorites...
06-19-2017 05:55 PM
@Just Bling wrote:They are pretty popular but I don't see the attraction to them. Some bakeries have row after row of them. I guess I don't appreciate a small hard biscuit like dry piece of whatever they are?
Are you dunking your biscotti? That's what they're for - dunking in coffee or tea, not eating like a cookie. Goodness, you'll break a tooth!
06-19-2017 06:36 PM
@Tribesters wrote:
I used to say the same thing. I told me coworker they were hard as a rock. She told me you were supposed to dunk them in coffee. Once I tried it I've had one every morning since. These are my favorites...
I really like these too @Tribesters. I tried the Di Bella brand that Chef Tony sells and every single one came broken in 2 and 3 pieces, very disappointing. These Nonni's are just as good as any other brand I've tried.
06-19-2017 06:41 PM
I'm not a fan because it has to be dunked.
06-19-2017 07:16 PM
I love Nonni's brand biscotti.
06-19-2017 07:24 PM
I love biscotti, all kinds. I've even made it from scratch.
I've always loved crunchy foods, and light cookies that you can eat more of!
06-19-2017 07:34 PM - edited 06-19-2017 07:36 PM
I'm Italian and make several different kinds. I like them dunked but enjoy them just as is also. Some Italians dunk them in wine. I make an anise one that is so good that way. The ones dipped in chocolate were not the way the original ones were made. They shouldn't be overly sweet and many Italian cookies do not have a lot of sugar in them as it wasn't that readily available in some areas.
06-19-2017 08:13 PM
@Just Bling wrote:They are pretty popular but I don't see the attraction to them. Some bakeries have row after row of them. I guess I don't appreciate a small hard biscuit like dry piece of whatever they are?
I love biscotti. I enjoy the crunch, feel like I am really eating something, I like the time it takes to eat the biscotti. Also they are not so sweet. I don't enjoy soft mushy cookies or doughnuts. Love the crust on fresh bread.
To each his own.
06-19-2017 08:15 PM
love bagels, hate biscotti.......
06-19-2017 08:25 PM
@Just Bling,Without reading the entire thread, they're for dunking. I HATE soggy! No way!
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