Kitchen

[mousiegirl]

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@hick wrote:

Other than making pesto, how do you "Process" basil from the garden?

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@hick   I pick the leaves off of the plants, put them and extra virgin olive oil in a processor and puree it.  I store it in batches in plastic containers, or you could put it in plastic bags of whatever amount you calculate you will need in order to make pesto for one meal, or to add to soup, etc..