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07-24-2021 09:44 PM
Barber's chicken cordon blue. I first discovered them at BJ's and it was love at first bite. They're a great quick meal, especially for a working mother, but I wouldn't serve them to guests.
07-24-2021 09:58 PM
Pigs in a blanket, fried chicken livers, or my fried potato Spam skillet.
07-25-2021 08:00 AM
@Sooner Thank you for your kind words. Gotta go -- need to eat some applesauce! LOL
07-25-2021 09:21 AM
My "lazy" one pan cheeseburger....
I HATE handling ground meat, so I take the one pound package of ground beef, crumble it in the frying pan and brown it completely, drain if necessary.
Then, I put a few slices of real American cheese on top of the browned meat, and put the lid on it so the cheese melts all over, then a few thin slices of raw onion and a dollop of sour cream, and voila!!! An easy, one pan, delicious quick "Cheesburger in a pan".
I usually eat about half of that, save the rest on a plate in the fridge for later that day or late night snack.
It looks messy, but my mouth and stomach can't tell!!!!*
(* I don't eat bread, so I don't use or miss a roll. Been on Keto way of eating for 5 years and have kept the 50 pounds off that I lost in the first ten months.)
07-25-2021 09:27 AM - edited 07-25-2021 09:49 AM
There's nothing here that I wouldn't serve to guests except maybe some produce that's seen better days. I guess the quickest and least expensive "meal" would be a couple of hard boiled eggs, 🤷♀️
07-25-2021 09:28 AM
hormel corned beef hash with egg on top.
07-25-2021 09:56 AM
@Othereeeen wrote:My "lazy" one pan cheeseburger....
I HATE handling ground meat, so I take the one pound package of ground beef, crumble it in the frying pan and brown it completely, drain if necessary.
Then, I put a few slices of real American cheese on top of the browned meat, and put the lid on it so the cheese melts all over, then a few thin slices of raw onion and a dollop of sour cream, and voila!!! An easy, one pan, delicious quick "Cheesburger in a pan".
I usually eat about half of that, save the rest on a plate in the fridge for later that day or late night snack.
It looks messy, but my mouth and stomach can't tell!!!!*
(* I don't eat bread, so I don't use or miss a roll. Been on Keto way of eating for 5 years and have kept the 50 pounds off that I lost in the first ten months.)
Yay for you, @Othereeeen! 👊
07-25-2021 10:21 AM
Sardines on toast. I use skinless, boneless sardines in olive oil, add a splash of vinegar and a little onion. Yum!
07-25-2021 10:22 AM
In cool weather, I'll sautee some onion and add it to a pot of okra and tomatoes with worshire and a touch of soy. We have it as a vegetable. Yum!!!!
DH isn't a fan of zucchini. I roast cut up pieces in the oven for myself.
07-25-2021 11:07 AM
What a fun question! We're so used to sharing our loveliest recipes - it's interesting to see what we do when no one is looking, lol.
Anything I make for DH is suitable for guests, but when he's not home, all bets are off.
My go-to is pasta with butter and parmesan - sometimes I add frozen peas to make it "healthy". Ha!
Also rice with some olive oil, garlic and a bag of frozen chopped broccoli... I can live on that for several days if necessary.
I'm another one who can heat up a can of Bush's vegetarian baked beans and call it dinner.
Or a big bowl of popcorn.
Or a bowl of original Cheerios with bananas and blueberries.
The list goes on, but there is a theme... if left on my own, I'm a really "cheap date".
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