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05-21-2014 12:20 PM
Chicago style!
05-21-2014 12:23 PM
I like the works....mustard...catsup...onions...chili....I love them overcooked on the grill...
05-21-2014 12:25 PM
mustard
05-21-2014 12:54 PM
I like my hotdogs with mustard, homemade chili, onions and slaw. I prefer Oscar Meyer bun length weiners boiled, but can tolerate them cooked on the grill. Boiling seems to help remove some of the salt, and hot dog weiners are one of the things I have an issue with salt sensitivity.
05-21-2014 06:22 PM
Mustard, ketchup, sweet relish, on a toasted bun. I also love chili dogs with melted American cheese and mustard.
05-21-2014 06:29 PM
I like good coleslaw on a hot dog or ""slaw dog"" (the way they do it in Chicago) I'm not a fan of mustard (not with slaw anyway) so I would add ketchup. And that would be it.
05-21-2014 06:30 PM
A Nathans hot dog from one of their stores, with mustard and sauerkraut
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