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08-17-2022 10:35 PM
A salad with lots of chopped vegetables. DH asked for French dressing; I had lite ranch on mine.
08-17-2022 10:39 PM
Roasted organic chicken, Le Sueur green peas, homemade whole wheat bread, and peaches and homemade yogurt for dessert.
08-17-2022 10:50 PM
I made a meat sauce for spaghetti, but I added chopped yellow squash and zucchini . We had it over whole wheat thin spaghetti with a green salad. 🥗🍝
08-17-2022 10:56 PM
BLT's with delicious in-season homegrown tomatoes, cucumber salad and broccoli!
08-17-2022 10:56 PM
I cleaned up 1/2 of the freezer today and lurking in the back was a 3 lb bag of scallops from 2 years ago. I removed 6 of them (they were very large) and had rice pilaf and broccoli with cheese sauce. For dessert I had sugar free gelatin and real whipped cream plus an individual size of Grandma's Cookies. DELICIOUS !!!
08-17-2022 11:07 PM
It's just now after 5pm. My hubby does all the cooking and he informed me we are having homemade steak, egg & cheese biscuits. He makes the BEST homemade biscuits!
08-17-2022 11:17 PM
Fish tacos - yummy!
08-17-2022 11:22 PM
We buy the thin sliced Perdue Chicken b r e a s t. And my husband makes Chicken Parmesan. We also picked an eggplant and also cooked the eggplant. And had spaghetti and a kale salad.
The thin sliced chicken works out so well. It isn't too filling and is always nice and tender, Also, Perdue vacuum seals the chicken. There are usually about 5 pieces of chicken. So we just put it in the freezer and pull out a packet when we want to cook it.
08-17-2022 11:31 PM
I went to lunch with a girlfriend, whose husband recently passed away. We had Mexican, and I enjoyed every bite, however, since it's not my typical lunch, I was not hungry for dinner. Ate some cantaloupe and that was it.
@ECBG hope hubby gets to feeling better.
08-18-2022 12:45 AM
@SurferWife wrote:It's just now after 5pm. My hubby does all the cooking and he informed me we are having homemade steak, egg & cheese biscuits. He makes the BEST homemade biscuits!
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I'm jealous. Mine is worthless in the kitchen, but he's still a keeper.
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