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12-12-2010 04:55 PM
I suddenly feel like a toasted English muffin or croissant and my butter and Brummel & Brown have both gone stale.
My cooking/eating style doesn't use much butter or bread spread, but when I get the hankering, I will use if for a few days & it sits for months.
Cholesterol is not an issue (total cholesterol is 117)
Any ideas????
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