Twice baked cookies

Group 5 minus 1 · ‎03-11-2010

Saw these the other day on the Q. They are biscotti. They are twice baked. My Mom called them "toasts".

jlkz · ‎12-02-2013

A staple in my pantry: Nonna's chocolate dipped biscotti. I got them at Giant until I found the huge container at BJ's.

I love them because they aren't so hard that they cut the gums or break a tooth. No need to dunk, just enjoy.

We make a living by what we get. We make a life by what we give.
Sir Winston Churchill

Pook · ‎03-20-2010

I make several different kinds. I like the almond anise ones the best. They are a dunker. They are delicious dunked in wine. My grandparents were from Italy and lived in the Italian community of a small town and dunking them in wine was how they ate them. They have become Americanized with chocolate and glaze which makes them too sweet though.

wagirl · ‎03-09-2010

I have baked biscotti alot too and they are really good--not hard to do either.

msgb · ‎08-30-2010

My husband makes them for himself and for other members of the family. My mother is always thrilled when she sees that she is the recipient of his homemade biscotti. He has a recipe that goes back a few generations.

Scorpio1971 · ‎03-10-2010

My favorite are the Nonni's Mini Almond Biscotti, loaded with almonds, at BJ's in the big clear tub. My local BJ's has not been carrying them for the past year & perhaps BJ's is not carrying them at all at any location going forward. I really love them. I finally broke down last week & got the chocolate dipped ones but I'd rather have the Mini Almond Biscotti.