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11-12-2014 10:55 PM
To those who already own a NuWave, have you ever cooked a frozen whole poultry item? They keep touting this on the NuWave presentation. Just wanted to hear from any "real life" users out there. Also, would love to hear any pros, cons on this item.
Thanks!
11-13-2014 12:07 AM
I have the SuperWave (same concept). I have not cooked chicken but I have done steaks and pork chops from frozen and they were wonderful. Best pork chops ever! I have even baked a one layer cake in mine and reheating food is easy.
11-13-2014 12:21 PM
Thank you, Zhills. Unfortunately, I fell asleep on the couch and when I woke up, the NuWave TSV was over. HA! Happens to me more then I care to admit. Guess it wasn't meant to be, although I will read the reviews that come in and still may get it. I'm just not sure how much I would use it.
Thank you for replying to me.
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