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Respected Contributor
novamc1
Posts: 4,936
Registered: ‎07-02-2015

Re: They haven't invented a cookie sheet I can't ruin

[ Edited ]

‎05-23-2021 02:28 PM - edited ‎05-23-2021 02:30 PM

Just  happened to catch Curtis Stone on HSN a few minutes ago,  presenting his 2-piece set of DuraPan nonstick rimmed baking pans.  Claims NOTHING sticks.

 

I know some earlier reviews of those pans  were not always good.  Wonder if the finish or quality of his pans has increased to the point where no foil or parchment--or  much elbow grease-- is needed to keep them residue-free?

 

Or is that too ambitious and high a goal for any baking pan to achieve long-term in the average cook's kitchen?

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