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05-05-2018 12:36 PM
Here's what happened at my house this morning... baby banana bundts!
05-05-2018 12:50 PM
Those look adorable and delicious at the same time !!!
05-05-2018 01:04 PM
@house_cat wrote:Here's what happened at my house this morning... baby banana bundts!
Those look delish! Wanna share your recipe?
05-05-2018 01:15 PM
Love those little cakes, I made a spice cake this morning for the weekend.
05-05-2018 02:00 PM
Looks great. Not a baker. Sigh - only wish.
05-05-2018 04:18 PM
It's my decades old, tried and true banana bread recipe:
1/3 cup milk
3 tbs. veg oil
1 egg
3 very ripe mashed bananas
1/2 c granulated sugar
1/2 c brown sugar
2 1/2 c flour
1 tsp salt
2 1/2 tsp baking powder
The mini-bundts bake at 350° for about 30 min. I spray the pans with cooking spray, then shake a liberal amount of cinnamon sugar into them before adding the batter - it makes a nice, crispy top when they are turned out.
05-05-2018 04:21 PM
We enjoy the mini-bundts because they are easier to share with neighbors or coworkers, that way we don't have to eat the entire thing ourselves, or watch it get stale. I especially like it for banana bread, which tends to get dense and mushy in a large pan. Spice cake sure sounds good, too!
05-05-2018 04:23 PM
Thank you so much!
Those look so delish! I copy & pasted to my recipe file.
I appreciate you taking the time to post it!
05-05-2018 04:25 PM
It wasn't very hard to do - I'm sitting out on my back deck, but I know the recipe by heart. I've made it countless times over the years and it's one of the best I've ever had.
05-05-2018 04:36 PM
@house_catthanks for the recipe, I would never have thought of the cinnamon&sugar idea in the bundt pans. I just got some Vietnamese cinnamon from Penzeys last week.
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