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Honored Contributor
Moonchilde
Posts: 18,504
Registered: ‎05-23-2010

Re: Sept.3 Today is NATIONAL WELSH RAREBIT DAY

‎09-04-2014 03:59 AM

On 9/3/2014 happy housewife said:

I never had this til i went to nursing school - the hospital cafeteria made it frequently. I am a big fan. Stouffers makes the cheese sauce so you can buy it frozen and you just nuke it and add your bacon and toast and tomatoes. Yum. I always make it toast topped with bacon then pour over the cheese sauce then add a tomato slice on top. It is a pain to make it from scratch but is a quick meal if you use the Stouffers sauce.

Stouffers rarebit is not bad at all, without going to all the trouble of making your own.
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JustJules
Posts: 3,772
Registered: ‎06-25-2013

Re: Sept.3 Today is NATIONAL WELSH RAREBIT DAY

‎09-04-2014 07:30 AM

My dear mom used to make Welsh Rarebit lots when I was growing up, usually on cold or gloomy days. It's delicious and a great comfort food.

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