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Honored Contributor
homedecor1
Posts: 12,711
Registered: ‎03-09-2010

Quick ? - Pie crusts

‎08-11-2011 01:12 PM

I am new at making my own pie crusts and doing pies now.

I read somewhere (or saw) to blind bake the crust you put black beans in the area to keep the crust from puffing?#

Well, I did that after pricking w/fork to let air escape and the beans basically "baked" (but not stuck) into my crust.

Is this right??? Thank you --

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