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daisyk
Posts: 1,138
Registered: ‎05-20-2011

Question about roasting in Nesco

‎12-23-2012 02:19 AM

I'm doing a turkey breast and prime rib for Christmas. My sister lent me her big Nesco to do one or the other in since I have a single oven. I'm doing a panko bread crumb/herb crust for the prime rib-or attempting too anyway-my question is which should I do in the Nesco, the turkey breast or the beef? I was wondering how the crust would do on the beef in the Nesco-not quite sure how the Nesco roasts with that top on-didn't know if it would be too moist. Forgive my ingnorance. Any advice welcomed!

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