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10-29-2020 10:11 PM
You know what I discovered today? I was looking for my chopped walnuts and they were in a lock and lock container in the bag they came in, inside the refrigerator and they smelled and tasted funny. I think it's the plastic. This is the third time I've had something l like that occur. My father used to make his own granola, and he always stored his whole grains, nuts, any dried fruits in glass Ball jars in his fridge. I always told him "Dad, there are all kinds of plastic containers to store things in." Nope. He was a stubborn man, but I have to say sometimes the old way is the best.
So I bought new bags and took and opened them and put them in some Ball jars my husband had stock-piled when he makes his jelly. Don't tell him, cuz I didn't ask. LOL.
I wish Dad were here because I would tell him he was right.
10-29-2020 10:15 PM
@rms1954 That's what I've been doing! And that's the reason I got rid of the lock n lock.
10-29-2020 10:23 PM
I buy walnuts in bulk and store them in the freezer. They do not keep well and go rancid quickly in the refrigerator or pantry.
I freeze them in zip lock bags.
10-29-2020 10:32 PM
I stopped storing food in plastic. I now use Pyrex Snapware.
My husband always seemed to melt, even microwaveable, plastic containers. Did not matter the manufacturer. So I ended up throwing out most of my plastic containers and only using Pyrex.
Imtep - I have cases of Ball jars in the attic - if you want them.
10-29-2020 11:13 PM - edited 11-01-2020 08:23 AM
I keep a variety of nuts and seeds, assorted keto chocolate chips, flaked coconut, and several keto sweeteners on hand at all times and I keep all those things in Prepworks containers (hard, clear plastic like Tritan), some Rubbermaid tritan type, or Pioneer Woman glass jars. No problems yet, but they are getting used at a good rate and not sitting on the shelf indefinitely. I'm eliminating my Lock 'n' Locks in the kitchen.
10-29-2020 11:16 PM
@drizzellla wrote:I stopped storing food in plastic. I now use Pyrex Snapware.
My husband always seemed to melt, even microwaveable, plastic containers. Did not matter the manufacturer. So I ended up throwing out most of my plastic containers and only using Pyrex.
Imtep - I have cases of Ball jars in the attic - if you want them.
Thanks. Too bad we couldn't exchange info anymore.
10-29-2020 11:59 PM
Don't people "save jars" anymore?
10-30-2020 12:03 AM
10-30-2020 12:22 AM
@proudlyfromNJ wrote:
@Desertdi wrote:Don't people "save jars" anymore?
@Desertdi No.
@proudlyfromNJ I guess I'm the "oddball" (!!!)
10-30-2020 06:43 AM
@Desertdi You have SOME company. If a jar is the right size and has a unique shape I save them. I have a stash of full Dickinson's small jars of pumpkin butter and cranberry relish.
When they are empty I wash them thoroughly and use them to store things like celery seed that I purchased in bulk and shift them out of the Ziplock type bags into those. They are small squares and look so much nicer on a spice shelf.
aroc3435
Washington, DC
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