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07-11-2018 08:24 PM - edited 07-11-2018 08:26 PM
There is no way I would pay $58.92 for that pork! Pork has been really cheap If you don't overcook your pork, it will be just as juicy as what he is showing. Those things sell for around $1.35 lb. where I live. Plus, the local ones haven't been injected with liquid, like those have been!
07-11-2018 08:37 PM
07-11-2018 08:51 PM
@Lila4Now Really good pork is not that inexpensive where I live. I had ordered the "rib-eye" ones and was shocked that they were so briny tasting. I read the nutritional information too late. Will eat them, but I don't like them because of the injected solution.
I actually got some Berkshire farm pork chops today and they were just as tender and juicy without being brined and the cost was about the same as the Rastelli ones.
07-11-2018 09:00 PM
I worked it out that, without tax, it comes to almost $16/pound. All they are are glorified boneless pork chops. It's not like pork is difficult to find in the grocery stores!
07-11-2018 09:55 PM
I live in the Midwest, good pork is easy to find. It also is very cheap. Hog farmers haven't been too happy lately. What I saw on TV looked like formed pork patties. I don't eat any meat that they inject liquid into.
07-11-2018 10:05 PM
I didn't like the Rastelli steaks I bought so won't try the pork. Posters made good points here too.
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