Reply
Respected Contributor
Posts: 3,256
Registered: ‎06-25-2011

I've been planning to get a new refrigerator - the present one has been working fine, but I hate it - I want a French door refrigerator with a bottom freezer. I'm just waiting on a tax credit check...and waiting....and waiting..... {#emotions_dlg.bored}

Anyway, I went to make breakfast earlier and noticed that an egg was cracked...then another. I picked one up, and it felt heavy - they're frozen solid! {#emotions_dlg.ohmy} Anyone know if they're still good to use?

That check had better get here this week - it's beyond "want" - it's getting to "need!" {#emotions_dlg.mad}