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02-25-2019 01:19 PM
K City tenderloin tips - I complained about gristle & tough. Always hate to ask for Q credit if product is useful in some way. Tried Meredith's method of marinating beef in pickle juice. Cooked tips in I Pot along with garlic & onion powder, thyme, healthy amount of Worcester & chopped onion - cup of beef broth & marinated juice.40 minutes. Excellent tender and next day the pickle flavor really comes through Expensive stew meat ? YES Have 2 more one pound packages of K City tips. Won't buy KC product again.
Thank you Meredith
02-25-2019 07:30 PM
Oh no...I haven't used any of mine yet.
Bet they are they are the same darn way
Monke~
02-26-2019 12:12 PM - edited 02-26-2019 12:14 PM
@fthunt I tried finding Meredith's recipe for this as I would love to give it a try but can't seem to find it. Is it in one of her cookbooks? I am going to try using pickle juice in a Chick-Fil-A copycat recipe I found but never have seen one for beef.
Many thanks in advance for any assistance you can lend!
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