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06-25-2015 11:04 AM
MIma, I know right? I found it out by accident and take full advantage of it now!
I got my extra large Breville oven for a bit over $200. I pounced on it when I saw the price!
06-25-2015 11:54 AM
06-25-2015 12:17 PM - edited 06-25-2015 12:19 PM
Oh I LOVE Overstock! . . . a lot of my living room came from them. Been shopping there for years. I bounce between them and Amazon when I am looking for something. And great customer service!
I don't think I ever saw a Breville on Overstock . . . time to rev up the search engine again . . .
ETA: And you KNOW I love my WP rice cooker! You gave me that great advice about tossing tater tots in the bottom when making breakfast . . . genius!
06-25-2015 02:05 PM
@momtochloe wrote:Oh I LOVE Overstock! . . . a lot of my living room came from them. Been shopping there for years. I bounce between them and Amazon when I am looking for something. And great customer service!
I don't think I ever saw a Breville on Overstock . . . time to rev up the search engine again . . .
ETA: And you KNOW I love my WP rice cooker! You gave me that great advice about tossing tater tots in the bottom when making breakfast . . . genius!
What are you cooking that you toss the TT in the bottom? Sounds interesting. Thanks!
06-25-2015 02:45 PM
There are several people on this board that just love their Wolfgang Puck rice cooker. It's the perfect size for making smaller portions and there is a great cook book that you can purchase to go along with it.
I make breakfast in it almost every single day. My favorite is throwing some potatoes in the bottom (hashbrowns, tater tots, whatever you have on hand) and then I add an egg or two, onions, cheese sometimes and then either ham or bacon. Hit the switch and you have a fabulous breakfast in no time and the clean up is quick and easy!
You can also make oatmeal in there (I even made steel cut oats that I soaked overnight to speed up the process). It took a while but I was patient and they came out really well.
06-25-2015 06:15 PM
06-26-2015 09:38 AM
Ok....I don't have the WP rice cooker. Could I do this with the tator tots in my Instapot? What setting would I use? Of course, I know I wouldn't be able to use the pressure cook setting.
Hmmmm....I might have to look into the WP rice cooker. I've never seen it nor have I seen it presented. I don't watch shopping channels much anymore.
Going to go look now.
06-26-2015 09:52 AM
Oh MIMA, you must give some serious thought to the WP rice cooker! It is pure genius I tell you!
I just made delicious rice in it (it does that beautifully) but if you are cooking for one or two it's perfect. And I would also highly recommend getting the corresponding cookbook. I never pay retail for a cookbook and it killed me to do it but it was the best money I have ever spent.
Wait until WP is back on the other channel. He was just there I think last week or so. If you wait, you can probably get it with free S&H plus some folks are thinking there may be another version of the cooker coming. A lot of us have two or more, just in case we wear one out . . .
06-26-2015 09:55 AM
Oh and actually answer your question (got a little ahead of myself there) I don't know if you would cook that kind of stuff in the PC because you have to add liquid or if you use the browning setting I think that would be too hot and you would have to stir it constantly.
Like I said (and MotherTrucker said too) you literally just dump stuff in the WP cooker and hit the switch. Super easy.
06-26-2015 09:56 AM
MTC, I was just looking at them. There is a portable one for $25 plus shipping. I signed up for emails so I could get it for 15% off.
Is the portable one big enough for 2 people?
When I was looking at recipes, it doesn't really have times. How do you time something for a meal. Like if we are going to eat at 7 pm, what time do I start the rice? How do you find out how long to cook things? Does the cookbook address this?
I know nothing about rice cookers. Thanks!
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