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06-21-2021 05:36 PM
Penzeys-
lemon pepper
Ruth Ann's Muskego Ave.
Bold taco seasoning
tellicherry pepper
Italian seasoning blend or just basil
Pumpkin pie spice
chili powder
garlic powder
onion powder
06-21-2021 05:53 PM - edited 06-21-2021 05:54 PM
salt
pepper
saffron
garlic powder
onion powder
sweet paprika
celery seed
turmeric
cinnamon
old bay
06-21-2021 05:56 PM
@house_cat wrote:I'm surprised at how many of you listed bay leaves. I've never been exactly sure why or when to use them.
i used to use them in spaghetti sauce, but stopped after my italian friends say they never use bay leaves in sauce. i do use them sometimes in some tomato based soups.
06-22-2021 07:26 AM
Mine would be:
06-24-2021 12:29 AM
The real question is what is the one essential you cannot cook without? For me it is Herbes de Provence.
06-24-2021 10:10 AM
@Wobin wrote:The real question is what is the one essential you cannot cook without? For me it is Herbes de Provence.
That is a good question. You should start a separate thread about it. I'd be interested in the responses.
06-24-2021 10:23 AM
garlic powder
onion powder
parsley
basil
oregano
cinnamon
celery salt
cumin
paprika
nutmeg
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