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08-21-2014 09:53 AM
Melt cheese over the garlic bread, top with the strip steak and mushroom sauce, plate and serve with wine!
NEXT: Sautee red onions and chopped garlic in butter
08-21-2014 03:42 PM
add fresh sliced mushrooms to mixture & let saute for a few minutes
08-21-2014 03:48 PM
Add seasoned pork tenderloin medallions
08-21-2014 04:06 PM
08-21-2014 10:10 PM
in my glass, plate and serve!
NEXT: Remove 30 ounces of Chilean Sea Bass from the fishmonger wrapping
08-22-2014 01:35 AM
08-22-2014 09:22 AM
Add a pinch of ground cloves, salt and pepper to the zest and mix
08-22-2014 10:32 PM
(I'm sitting this one out.. never made it before. I'm curious to see what my forum friends do with this.)
08-22-2014 11:04 PM
Rub the mix over the sea bass
08-22-2014 11:39 PM
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