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kitty4me
Posts: 1,354
Registered: ‎03-21-2010

I tried and they failed....

‎02-22-2013 04:56 PM

I put the Croissants sold from QVC in a 330 Oven for 28 minutes and they were so pretty until I opened the Oven a crack. Well they deflated when I went to take them out. These were the regular size ones. I'm on AD for these and the mini's.Which I will have no idea how long to cook these in a regular Oven. I will be getting a Breville Convection Oven soon. I'm guessing that there will be different cooking times than in a regular Oven. How can I keep these from deflating?I have read the old reviews on here. And I know the deflating is a huge issue. I don't have a Trader Joes.{#emotions_dlg.sad}

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