Kitchen

[LisaMofSLC]

We had one in the garage. It was great for those sales where you want to stock up. Pork, turkeys at the holidays, and in Summer, the soda sales (back when I drank sodas). I was more worried about the extra electrical cost.

[SharkE]

@house_cat 

you got that new fridge yet ? send picture.

[RedTop]

@house_cat,

OCD?    That much organization for baking supplies in your new fridge?   

[SharkE]

I put 10lb of butter in mine when it goes on sale. Hopefully, around Easter it will. Down to 5lb .....crisis ! LOL

Bake on weekends

[house_cat]

@RedTop 

I may be a little over the top when it comes to organizination.

@SharkE 

I'm waiting for a good sale on butter and I will stock up.  I haven't seen any in years around here.  I made the mistake of introducing my husband and son to the Kerry Gold butter that was recommended by my foodie friends.  There's no going back from that and it's never less than $6, but for my baking I skimp and use the cheaper stuff.

[RedTop]

@house_cat 

It just reminded me of a teacher thing; no insult intended.  

[house_cat]

---

@RedTop wrote:

@house_cat 

It just reminded me of a teacher thing; no insult intended.  

---

It probably is a teacher thing. No offense taken.

[manhattan1950]

---

@RedTop wrote:

@house_cat,

OCD?    That much organization for baking supplies in your new fridge?   

---

NOT and NOT.

[jackthebear]

---

@D Kay wrote:

I have one as well and like the extra space.  I have read, though, that refrigeraters  should not be subjected to the extreme temperature fluctuations and possible humidity, dust, etc. from essentially being "outdoors".

---

our old fridge is in the basement.

less weather extremes there 

[jackthebear]

just reading this   I amazed at how much food you all keep,

I try not to have too much in inventory,

and if you have a power outage, what then 

learned my lesson after one of the hurricanes and had to toss my whole subzero freezer side of the fridge.  now we have an generator