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12-18-2013 07:37 PM
I went back to my old high school and helped a friend do 2 food labs. I cooked 50 servings of rice yesterday and today made fried rice out of it. I had two large woks and added chicken, pork, scrambled eggs,scallions,carrots and soy sauce to it.
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She had a student in each class who were vegetarians. So I made one wok vegan, served that student, then added the meat to it.
Then I went home and made 4 batches of candied peanuts to give as gifts.
So I'm tired of cooking today, going to church for our catered Christmas Dinner. I have no idea who is cooking, but its not me!!! ![]()
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