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06-01-2020 03:16 PM
Spinach Cheddar Casserole
3 C Fresh steamed spinach (8 good handfuls steamed 10 minutes and drained)
2 Cans recipe cut tomatoes, drained
1 med -lg onion coarsely chopped
1/4 C Heinz Chili Sauce (NOT coctail sauce)
1 C cracker crumbs from Ritz crackers (not bread crumbs)
1 tsp salt
1/4 tsp paprika
1/2 lb sharp cheddar cheese, grated
1 C real bacon bits
Heat Oven to 350 degrees
Place 1/2 of the steamed spinach in a deep buttered casserole.
Spread 1/2 of the following: chili sauce, tomatoes, onions, bacon bits, salt, pepper, cheese, and cracker crumbs.
Repeat ADDING BACON BEFORE ENDING IN CRUMBS
Bake 25 minutes. Enjoy!!!
(Servings can easily be microwaved. Extremely moist.)
06-01-2020 04:57 PM
This sounds great. Thanks for posting! What exactly are recipe cut tomatoes?
06-01-2020 05:01 PM
That sounds delicious. I'll have to look for the chili sauce. I'm not sure what that is, tbh
06-01-2020 05:23 PM
I'm sure the word was intended to be...READY cut tomatoes...typo error...
06-01-2020 05:25 PM
I'm sure the word was intended to be...READY cut tomatoes...
06-01-2020 05:26 PM
They come in a can....
06-01-2020 07:13 PM
@judy0330 wrote:This sounds great. Thanks for posting! What exactly are recipe cut tomatoes?
06-01-2020 07:15 PM
06-01-2020 08:54 PM
@ECBG I can't wait to make this dish. Thanks
06-01-2020 08:56 PM
@ECBG We like to take cream cheese and pour the chili sauce over it and eat on Ritz crackers. Makes a great snack.
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