Kitchen

[topazzz]

I plan to make my manicotti mixture tonight in my new Vitamix, but I am still dealing with the issue of stuffing the shells. I rarely make it because of that issue. Once, I tried the mixture in the baggie thing and it just spewed all out around me because the baggie must have been too thin. Is there such a thing that is like a turkey baster, but for using with things like a manicotti mixture? I'd make it a whole lot more if I could find an appropriate tool for that job!