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12-14-2014 06:27 PM
On 12/12/2014 HonnyBrown said:Bumpy Chicken!
Hey thanks. It is kind of like I won an award!!
I am having a friend over for dinner next week and that is on the menu.
12-14-2014 07:38 PM
On 12/14/2014 pink dogwood said:I found one years ago by a gentleman 'chef' who posted one for tilapia that takes minutes to prep and minutes to bake in the oven. I make it a LOT - love it!
Pink Dogwood,
If you love Tilapia baked in the oven, you should try it steamed in the microwave. Using a microwave steamer, available at shops like Kitchen Collection, for less than $10.00, place a couple tbsp of water in the bottom, add your fillets to the next level and sprinkle them with lime or lemon juice. Then add some Penzeys Ozark seasoning and I also like using some garlic powder and some powdered ginger...but Mrs Camo prefers just Ozark seasoning on hers.
Cover with vented top open about 1/4 way, and microwave on high for 4-5 minutes depending on strength of microwave. It should be white and flaky. Add a little homemade tartar sauce and your all set. Serve with mashed potatoes, stewed tomatoes and green beans or just make a simple fish sandwich. Fast, easy and delicious! I even bought a second microwave steamer so I can do 4 fillets at the same time.
Mrs Camo prepares sides on stove-top while I nuke the fillets.
Enjoy!
Camo
12-15-2014 01:47 PM
Mine would be the Cold Chocolate Snack Cake from Lola. I am not much of a baker but love that cake!
12-15-2014 02:10 PM
12-16-2014 09:55 AM
Interesting posts. Makes me want to go back and find them. Need to check them out.
12-16-2014 10:10 AM
This is great, but I can't find the Bumpy Chicken.
I liked Aunt Bertie's Potatoes.
12-16-2014 10:19 AM
found it.
12-16-2014 10:37 AM
Oh Pretty Please.................if you can...............post the recipe too. I can't locate bumpy chicken in the search.
I LOVE this thread and look forward to seeing what everyone shares as their favorite. PLEASE if you can, post the recipe too. TIA
12-16-2014 10:41 AM
Omgosh! Too numerous to remember all of them. The cream puff cake is surely a favorite, but there were so many others. This is the first place I turn to for cooking/food advice. I know some of the posters are quick to say "Google it!", which I also do, but there's nothing like this forum to get immediate feedback from people I trust.
Thanks everyone!
12-16-2014 11:43 AM
Aunt Bertie's Scalloped Potatoes.
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