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03-08-2015 09:53 PM
It's about the crust, the wheat crust, I'd rather not eat pizza than give up traditional pizza. That being said, the recipes posted are a great alternative, if that's the way you want or need to go.
03-08-2015 10:09 PM
03-09-2015 01:04 PM
On 3/8/2015 Alsee said: What about all the fat? Low carb or not - this is not healthy eating
Many thousands will disagree with you, many of them Dr's, etc! you can have your opinion but low carbing does work & is a regular way of life for thousands if not millions!
03-09-2015 01:10 PM
OMG! I would never in million years eat that much fat! That's the problem with people who think they know what a low carb lifestyle is. They think it's about skipping bread and eating a dozen eggs and half a pound of butter for breakfast....lol I think just reading this made my arteries clog....lol
03-09-2015 01:22 PM
Chrystaltree, you've never (in a million years, at that) had a meat lover's pizza??
03-09-2015 01:29 PM
This sounds good for those of us who miss pizza after finding carbs and not fat are the biggest thing to avoid. I know to some it sounds wrong, after all we grew up being told fat was the enemy. Newer research shows that we can eat eggs and bacon and sausage and cream and cheese, lose weight and improve our health. Yes, improve our health. Not all of it every day, to be sure. Low fat never worked for me, but cutting sugar and carbs worked like a charm. The old rules were faulty, based on flawed studies, and it's taken decades to reassess the role of fat and carbs. So for at least some of us (perhaps not everyone), low carb is healthier. I've been eating a slice of cheese melted in a pan with tomato sauce and sometimes a bit of pepperoni on top to satisfy my love pf pizza. Now I have a new recipe to try. Thanks!
03-09-2015 01:51 PM
03-09-2015 02:36 PM
On 3/7/2015 eviltwinskippie said:On 3/7/2015 HonnyBrown said:oxox, please: what is the recipe for that!
Try this, "The Secret To Perfect Cauliflower Pizza Crust." It's very good... http://detoxinista.com/2012/01/the-secret-to-perfect-cauliflower-pizza-crust/
Cauliflower Pizza Crust
makes 1 large crustRecipe courtesy of Doris Choi
Ingredients:
4 cups raw cauliflower rice
1 egg, beaten
1/3 cup soft goat cheese (chevre)
1 teaspoon dried oregano
pinch of saltDirections:
Preheat your oven to 400F, then get to work on your crust.
Step 1: Begin by making your cauliflower “rice.”
Simply pulse batches of raw cauliflower florets in a food processor, until a rice-like texture is achieved.
Step 2: Cook & Strain the rice.
Fill a large pot with about an inch of water, and bring it to a boil. Add the “rice” and cover; let it cook for about 4-5 minutes. Drain into a fine-mesh strainer.
Hi Eviltwinskippie,
I make this recipe! It's really good....and super healthy. The OP's recipe, while it sounds good, is filled with way too much fat and way too many calories. I've been making pizza with this recipe for awhile now. Thanks for posting it. I think a lot of people will just love it
03-09-2015 04:52 PM
On 3/9/2015 bejbur said: Try "Kalyn's Kitchen" for great low carb. Try the chicken pepperoni pizza. Chicken breasts are pounded thin to form the crust. Topped with pizza sauce, cheese and pepperoni. Out of this world as are her other recipes. Great web site.
Thanks for the recommendation. I'll check it out.
03-09-2015 05:51 PM
Barbarainnc I think this is a great recipe and appreciate you sharing it. I think one can make this as healthier or unhealthy as one chooses too. I also like the suggestions here on here as well. I too have to make a life change towards low carbs and I will try this. This recipe is a great base and you can prepare it the best way for you.
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