Kitchen

[CrazyKittyLvr2]

@CAcableGirl2   Oops, sent leftovers homewith my son.

If you Google flat apple pie you can see them.

[AuntG]

My DH helped me make two kinds of candy earlier this week. We'll have so much for the main course tomorrow so I didn't bother with desserts.

[rockygems123]

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@CrazyKittyLvr2 wrote:

@rockygems123   I'm trying to think how to describe what I did. It is kind of a lift and fold over I guess.

Best thing is to  Google flat apple and it will make sense.

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@CrazyKittyLvr2   Ok perfect, thank you!

[CrazyKittyLvr2]

@rockygems123   You are welcome.  I have seen similar pies done on Food Network, and in cookbooks, and decided it was the way too go.

[ncmama]

Nothing wrong with that and everything right about it.  I always bought Mrs. Stouffer's lasagne.  I told the family, look, she has been practicing this for a very long time. So who am I to tell her anything about lasagne or mac and cheese for that matter. You can always put it into your own vessel.

[RNbynite]

Happy Holidays to all! Well, I made lasagna from scratch with bolognese sauce and bechemel.......never did it like this before, but it was quite good. I did take one shortcut though......Barilla lasagna noodles. I think there was some controversy with them ( Barilla) but I really like their pasta products.

[LuvSoCal]

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@rockygems123 wrote:

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@CrazyKittyLvr2 wrote:

out for dessert tonight. My son is coming for dinner tonight w/DD and I and do our Christmas together.

I had a box of Pillsbury pie dough in the fridge and a couple cans of pie filling.  I didn't even use pie plates. Parchment paper on a large baking sheet, rolled out crust, put on parchment, canned filling in the middle spread it out some,  folded up the dough and baked. 1cherry, 1 apple and I have whipped cream.  Done.

Only thing easier would be to buy a pie.

My back has been very unhappy since this bitterly cold weather and I just couldn't fuss over dessert. Both kids would say don't worry about dessert at all but I wanted to so something.

Do you ever fudge on making something totally from scratch?

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@CrazyKittyLvr2 

I'm trying to picture, folded up the dough like a large turnover or a roll?

I recently bought Pillsbury Crescent rolls with apple pie filling, that'll be easy but would like to try your method too! TIA

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I'm picturing a galette. I bet it was yummy!

[CrazyKittyLvr2]

@LuvSoCal  Yes, you hit the nail on the head, a galette.  My little pea brain didn't think of that.  Thank you.

Actually, for a purchased pie crust and just canned pie filling it was good.

[magicmoodz]

@CrazyKittyLvr2 

My husband once made a gallette. It was really good--better than traditional pie. It looked like this: