Kitchen

Quick links
Turn on suggestions Auto-suggest helps you quickly narrow down your search results by suggesting possible matches as you type.
Auto-suggest helps you quickly narrow down your search results by suggesting possible matches as you type.
Showing results for 
Search instead for 
Do you mean 
Reply
Valued Contributor
Elom
Posts: 635
Registered: ‎06-15-2010

Beef broth

‎03-19-2018 11:23 AM

This may seem very elementary but I have decided to make my own broths. I already have done chicken. My question is for beef broth. Why type of meat do you use and is it done like chicken broth with the onion carrot celery etc.?

Report Inappropriate Content
Message 1 of 3 (481 Views)
Reply
Honored Contributor
dex
Posts: 14,917
Registered: ‎03-09-2010

Re: Beef broth

‎03-19-2018 12:41 PM

I like to roast beef bones in oven until there I’d great browning and then make soup as you would with chicken bones.

Report Inappropriate Content
Message 2 of 3 (407 Views)
Reply
Honored Contributor
Carmie
Posts: 18,777
Registered: ‎10-25-2010

Re: Beef broth

‎03-19-2018 02:26 PM

I use any type of beef bones with a little meat in them.  Ox tails are good as are neck bones and knuckle and shin bones.  Bones with marrow are the best.

 

The longer they are simmered, the better your broth will taste and the better it will be for you.

Report Inappropriate Content
Message 3 of 3 (370 Views)
Reply