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Respected Contributor
Poodlepet2
Posts: 3,512
Registered: ‎03-09-2010

Baking bread in the Nuwave Oven:advice please

‎07-14-2014 09:13 AM

We bought a vacation get away, and the range looked really questionable. We plan on doing a kitchen remodel-with the rest of the house, but that is at least a year off. I bought a Nuwave Oven with the idea that it will get us through.

My question is, has anyone ever baked a standard size loaf of bread in it? I have no doubts that it probably does a great job with cookies, pizza and rolls, but how is it with bread? If you have baked a standard loaf,(3- 3 1/2 cups) flour,what kind of baking vessel did you use? (Glass, metal, stoneware etc). How does it perform with whole wheat?

Advice and insights would be appreciated.

Thanks,

Poodlepet

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