Kitchen

Quick links
Turn on suggestions Auto-suggest helps you quickly narrow down your search results by suggesting possible matches as you type.
Auto-suggest helps you quickly narrow down your search results by suggesting possible matches as you type.
Showing results for 
Search instead for 
Do you mean 
Reply
Frequent Contributor
His Grace
Posts: 124
Registered: ‎03-17-2010

Baking Cornbread in Technique pan???

‎12-16-2010 09:59 PM

I have tried baking my cornbread in my 8" Technique skillet (same as they do on 'In the Kitchen w/ David'. However, mine does not come out in one piece. Actually it breaks up into many crumbles.

I thought maybe I had not cooled it long enough the first time so I let it cool about 15 minutes today. Worse yet! I couldn't even cut this one. When I tried to use a silicon spatuala to loosen the bottom...it just broke into a zillion pieces.

I do not use anything to 'grease' the pan. Technique says it is not good to spray it.

So what do u do???

TIA

Blessings,

His Grace

Report Inappropriate Content
Message 1 of 1 (294 Views)
Reply
0 Hearts