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02-22-2015 05:20 PM
I pre-ordered it at Amazon....one dollar less and since I'm a prime member, no S&H.
BTW - I ordered some k cups and expected them to be delivered tomorrow....
Instead they came TODAY - on Sunday!!!!
02-22-2015 05:29 PM
I got their first book from the lib. It's her recipe for choc chip cookies I made that called for 2 sticks of butter and they flopped for the most part . When the first tray flopped I made smaller cookies and added more flour to keep from spreading like molten lava. One gal here in the group said her father was a pro baker and said never to use butter for choc chip cookies just shortening (Crisco) I assume butter Crisco would be OK , so, I'm gonna try that next time.
I'll see if the lib . will be getting in this one. Great recipes in there
02-22-2015 05:29 PM
02-22-2015 05:40 PM
Waiting on Deep South Dish Homestyle Southern Recipes by Mary Foreman to air March 15 with David. I have copied her recipes from her web site till my printed is going out. Real southern recipe's like was cooked in the 50's and 60's she does step by step has saved me a lot of phone time telling great nieces how to make dinner. You should check it out
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