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Respected Contributor
Sunshine Kate
Posts: 4,846
Registered: ‎03-10-2010

Anyone Use A SILPAT...........................

‎03-06-2013 06:24 PM

I have a large Silpat for a cookie sheet and baked fish filets. Now all around the edges are black baked on marks and I can't remove them. I've soaked in hot soapy water, but they won't budge.

Any suggestions?

Thanks!!

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