Kitchen

[momtochloe]

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@HonnyBrown wrote:

I picked up some toasted ravioli and a meaty pizza.  I didn't see anything in the middle aisle that I wanted.  I got some wing sauce and wings for hubby.  And, of course, a little chicken.

It wasn't an exciting grocery trip, but I got everything I wanted for next week.

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@HonnyBrown where in the store are those toasted raviolis?  I think I would like to try those.  I want to take a look at that rotisserie on Wednesday so I'll be swinging by there next week . . .

[HonnyBrown]

mtc, are you becoming a Wednesday People?

The toasted ravioli are so good!  They are in the bin freezer by the breads.

[momtochloe]

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@HonnyBrown wrote:

mtc, are you becoming a Wednesday People?

The toasted ravioli are so good!  They are in the bin freezer by the breads.

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Yes ma'am, this week I think I am going to be a Wednesday Person!  

Thanks for the ravioli navigation, I know exactly where they should be!

[HonnyBrown]

No problem mtc!  If you see any tamales (pork or chicken) in the bin, they are well worth trying!

I'm making wings with the wing sauce for hubby today.  I hope they turn out good.

[momtochloe]

Oh thanks for the wing sauce reminder HB and this time I wrote it down or other wise it will turn out like my jaunt(s) to Trader Joe's to get their breaded zucchini . . . took me three trips but I finally remembered . . . sigh . . .

[HonnyBrown]

I know the feeling mtc!

I made the wings for hubby on Sunday.  Actually, I started them and he finished them.  I looked at a recipe that said to bake them for 15 minutes, turn and finish baking them for another 15 minutes.

When I went to turn them, I realized I hadn't seasoned them.  I seasoned the wings and put them back in the 450 oven.  15 minutes went by and they still weren't brown so I left them in.  I asked hubby to look at them 10 minutes later, and he took over.

I'm not a wing person, but he loved them.  He used about 1/3 bottle of sauce for 12 wings.  He said next time he will use more.

[momtochloe]

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@HonnyBrown wrote:

I know the feeling mtc!

I made the wings for hubby on Sunday.  Actually, I started them and he finished them.  I looked at a recipe that said to bake them for 15 minutes, turn and finish baking them for another 15 minutes.

When I went to turn them, I realized I hadn't seasoned them.  I seasoned the wings and put them back in the 450 oven.  15 minutes went by and they still weren't brown so I left them in.  I asked hubby to look at them 10 minutes later, and he took over.

I'm not a wing person, but he loved them.  He used about 1/3 bottle of sauce for 12 wings.  He said next time he will use more.

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I hope the weather is good tomorrow so I can scoot over to Aldi's.  They are predicting ice storms so I may have to wait a day or two but now I really could go some wings . . .

[milkbone]

Anyone tried these?

28oz

$1.19

I was thinking brown rice, cooked lentils, can of tuna and these

Thoughts

[HonnyBrown]

Their canned tomatoes are awesome!  Aldi's has different flavors (salsa, basil, chili, no added salt) and they taste like tomatoes.

[milkbone]

thanks

basil sounds good !