Stay in Touch
Get sneak previews of special offers & upcoming events delivered to your inbox.
Sign in
03-13-2016 08:57 PM
I can understand frozen fried chicken in the air fryer, but can fresh coated chicken be used to fry in the fryer?
Or any other batter foods? Fresh onion rings, chicken,pork chops and all other foods we batter and deep fry.
I am wondering of the coatings would brown or burn?
03-13-2016 09:25 PM
I have the CE air fryer from a several months back. I don't believe you can use a batter but you can use something that breaded.
03-13-2016 09:35 PM
The food gets "spritzed" with a tiny amount of oil and that's how it "fries".
03-14-2016 10:33 AM
Yes, I made chicken fingers that were dipped in cornstarch, egg, and coconut and they came out beautifully. They did not burn and the chicken was moist and delicious.
03-14-2016 10:47 AM
@SarahNJ I made panko breaded bone in pork chops over the weekend and they turned out beautifully.
I dipped them in flour, then egg and then the panko. Spritzed them with olive oil and fried them on about 380 for five minutes a side (they were about a half inch thick and temp/times are approximate as my fryer is not digital).
They were perfectly cooked and juicy!
Get sneak previews of special offers & upcoming events delivered to your inbox.
*You're signing up to receive QVC promotional email.
Find recent orders, do a return or exchange, create a Wish List & more.
Privacy StatementGeneral Terms of Use
QVC is not responsible for the availability, content, security, policies, or practices of the above referenced third-party linked sites nor liable for statements, claims, opinions, or representations contained therein. QVC's Privacy Statement does not apply to these third-party web sites.
© 1995-2024 QVC, Inc. All rights reserved. | QVC, Q and the Q logo are registered service marks of ER Marks, Inc. 888-345-5788