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01-15-2022 09:50 PM
Thanks everyone for all the great advice and for sharing your preferences. Hope to be going to the grocery store soon to get all of the ingredients I need so I can make my first loaf of bread. Can't wait to inhale that wonderful aroma!!! In fact, think I'll try the delayed setting so I can wake up to that smell!
01-16-2022 05:15 PM
I use King Arthur Bread Flour. I recommend Saf yeast in the red & white bag. You won't be sorry. Some of these other yeasts not so good IMO.
01-20-2022 10:19 PM
@Nightowlz wrote:I use King Arthur Bread Flour. I recommend Saf yeast in the red & white bag. You won't be sorry. Some of these other yeasts not so good IMO.
Thank you for reminding me of SAF! I had forgotten about this brand, used to use all the time! Ordered it and just got it. Always had great bread with this brand.
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