Stay in Touch
Get sneak previews of special offers & upcoming events delivered to your inbox.
Sign in
10-26-2016 10:57 PM
I don't know if I'll buy it but I'm going to check it out on my Saturday visit to Whole Foods.
I found some of the ATK recipes to be really good (pork tinga), others not so much.
It always drove me crazy when a recipe would call for, say, 1 piece of white bread. I'm not buying a loaf of bread that I don't normally buy, just to use one slice.
That seemed gimicky to me. Still, I enjoyed all the ATK and Cook's Country shows and I'll be watching when the next season starts, sans Kimball.
10-27-2016 08:01 AM - edited 10-27-2016 08:05 AM
Received my issue and read it from cover to cover. I'm not overly impressed. It's a lot like Cook's Illustrated, maybe a lighter version. I already get Cook's Illustrated and Cook's Country and really like both of the magazines (although I'm one who misses Chris; I really do like him). At this time, I am not going to subscribe.
I've tried a ton of America's Test Kitchen recipes and only had trouble with one. From appetizers to soups, to sides, to main dishes, to desserts, they are good recipes. Their recipe for a layered coconut cake is the only one I will make, it's that delicious. I have a lot of their cookbooks and love their recipes. Yeah, they can be a lot of work, but I like to cook and bake, so, for me, it's not a lot of trouble.
I'm considering subscribing to SIFT, King Arthur's magazine. I do enjoy reading that one and the pictures are usually really beautiful.
10-27-2016 05:16 PM
@PamelaSue72 wrote:Received my issue and read it from cover to cover. I'm not overly impressed. It's a lot like Cook's Illustrated, maybe a lighter version. I already get Cook's Illustrated and Cook's Country and really like both of the magazines (although I'm one who misses Chris; I really do like him). At this time, I am not going to subscribe.
I've tried a ton of America's Test Kitchen recipes and only had trouble with one. From appetizers to soups, to sides, to main dishes, to desserts, they are good recipes. Their recipe for a layered coconut cake is the only one I will make, it's that delicious. I have a lot of their cookbooks and love their recipes. Yeah, they can be a lot of work, but I like to cook and bake, so, for me, it's not a lot of trouble.
I'm considering subscribing to SIFT, King Arthur's magazine. I do enjoy reading that one and the pictures are usually really beautiful.
I would love SIFT too IF they made the type big enough for me to read!!! Because of that I won't buy another issues. They have plenty of room, but chose design over reader comfort. I don't understand this especially when we are supposed to cook from the recipes!
Get sneak previews of special offers & upcoming events delivered to your inbox.
*You're signing up to receive QVC promotional email.
Find recent orders, do a return or exchange, create a Wish List & more.
Privacy StatementGeneral Terms of Use
QVC is not responsible for the availability, content, security, policies, or practices of the above referenced third-party linked sites nor liable for statements, claims, opinions, or representations contained therein. QVC's Privacy Statement does not apply to these third-party web sites.
© 1995-2024 QVC, Inc. All rights reserved. | QVC, Q and the Q logo are registered service marks of ER Marks, Inc. 888-345-5788