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07-25-2018 07:21 PM - edited 07-26-2018 11:34 AM
It’s a 1000 degrees most everywhere...
and seafood is being shipped in the heat?
“Dry Ice”....riiiiiight.
That’s good ‘ole food poisoning just waitin’ to happen.
07-25-2018 07:25 PM
It will go well with the $212 prime rib. Surf & Turf.
07-25-2018 07:38 PM
I only buy USA caught and processed shrimp, usually Gulf shrimp, and I don't think I have ever paid over $20 for wonderful ones.
07-26-2018 10:31 AM
I just bought 13-15 count wild shrimp/prawns--they are huge--in a 2 # bag for under $14 from my local grocery store---they are superb!!! And came from a reputable source. Lots of hands on the Q shrimp I suspect, would never pay that much anyway!!!
07-26-2018 04:36 PM
AS I was flipping thru the channels and stopped on this with Martha i thought omg there is no way i would ever pay that!!
07-26-2018 07:41 PM
me either! i wonder just how much goes into her pocketbook?
i think that the food on qvc is way over priced and i would never order it.
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