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‎07-30-2014 02:17 PM
‎07-30-2014 02:26 PM
The only recipe I know of pickled in a tomato base is copper pennies which has carrots in it. I too would like to hear of the one you are seeking. Are you talking about hot peppers or sweet peppers?
‎07-30-2014 02:31 PM
You might want to post in the Kitchen and Food, too. Those posters are wonderful at finding and knowing about food stuff. 
‎07-30-2014 02:43 PM
‎07-30-2014 11:34 PM
Are you talking about banana peppers in a ketchup, vinegar, sugar type sauce? My husband and I used to can these all the time. If that's what you're talking about let me know. I'll try to dig out the recipe.
‎07-31-2014 12:08 AM
On 7/30/2014 stilltamn8r said: Like some type of chow- chow, perhaps?
chow-chow is usually made with green tomatoes and onions and not in a tomato base.........at least the kind we make................................raven
‎07-31-2014 01:11 AM
‎08-02-2014 10:22 AM
On 7/30/2014 stilltamn8r said: You are right, but there actually ARE some red tomato chow-chows...not very common though...
Yes there are. (-:
‎08-02-2014 12:10 PM
Sonjap, got to Stello foods.com and check out their hot ringers and mild ringers. Peppers in a wonderful red sauce. I am completely hooked. Mr. henny just ordered a few of the extra large jars for me. I add it to everything! If you try it let me know what you think!--they are pickled peppers.
‎08-02-2014 12:18 PM
On 7/30/2014 Jargogle said:The only recipe I know of pickled in a tomato base is copper pennies which has carrots in it. I too would like to hear of the one you are seeking. Are you talking about hot peppers or sweet peppers?
I love those!
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